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By Joe Lindley curated from -

Canola Oil: The blob that ate butter, olive oil, coconut oil and peanut oil threatens American cuisine |

Today I need to make the following emergency public service announcement:

The restaurant world has been taken hostage—by Canola oil!

Years ago we thought Canola Oil was the healthy choice.  Not so says Dr. Cate!   In fact, the claim that Canola Oil is good for the heart is rejected by most of the world’s leading lipid researchers.   And we find it everywhere!

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